HS-GC-IMS 结合化学计量学方法分析菟丝子不同炮制品的 挥发性成分差异
宋艺君, 郭 涛, 冯雨欣, 陈天乐, 张世茂
HS-GC-IMS 结合化学计量学方法分析菟丝子不同炮制品的 挥发性成分差异
Analysis of Volatile Component Differences in Different Processed Products of Cuscutae Semen by HS-GC-IMS Combined with Chemometrics
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