齐墩果酸冻干脂质体的制备及对四氯化碳致小鼠急性肝损伤的保护作用
倪 斌1，李 翔2，张 婧1*，廖正根1，刘 婧3
Preparation of Lyophilized Oleanolic Acid Liposomes and Protective Effect on Cl4-Induced Acute Hepatic Injury in Mice
NI Bin1, LI Xiang2, ZHANG Jing1?, LIAO Zhenggen1, LIU Jing3
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2014, (10): 946
-949
.
